menus
At The Hare Restaurant, we use the best produce which is currently in season. Each week we pick out the finest ingredients, creating menus which do full justice to the quality of the products.
EVENING MENUS
A La Carte
(Served Tuesdays to Saturdays
7pm - 9.30pm)
Wine list available on request
Menu Du Jour
(served Tuesdays - Fridays
7pm - 9.30pm)
LUNCH MENU
(Served Tuesdays - Saturdays
12 noon - 2pm)
SUNDAY LUNCH MENU
(Served 12 - 2.30pm Sundays)
Your choice of menu for your guests is extremely important, and one that our team take most seriously.
To enable your dining experience to be as enjoyable as possible and for your party to go smoothly we have the following guidelines:
Parties of 10 or more guests:
Head chef will offer you a variety of Set Menus, of three or four courses. We will be happy to discuss these with you to help you make your choice.
Menu choice and final number of diners should be confirmed one week in advance.
The Hare also specialises in part or full
day exclusivity of the restaurant, whether for private or
business use by providing personalised set-ups and wireless
internet access.