menus
At The Hare Restaurant, whenever possible, we use the best produce which is
currently in season. Each week we endeavour to pick out the finest ingredients
available, creating menus which do full justice to the quality of the products
and value of the dishes served.
Our lunch menu changes weekly to reflect the changing seasons and our evening
menu constantly evolves to bring you the best of our culinary creativity.
Since last year, we have had a lounge menu offering informal upmarket quality snacks.
SAMPLE EVENING MENUS:
-A La Carte
(Served Monday to Saturdays
7pm - 9.30pm)
Wine list available on request
-Menu Du Jour
(served Monday to Fridays
7pm - 9.30pm)
SAMPLE LUNCH MENU
(Served Monday to Saturdays
12 noon - 2pm)
SAMPLE SUNDAY LUNCH MENU
(Served 12 noon - 2.30pm Sundays)
SAMPLE SUNDAY EVENING MENU
(Served 7pm - 9pm Sundays)
Sunday Evening - February 2012
LOUNGE SNACKS MENU
(Served Monday to Saturdays
11am - 6pm)
Your choice of menu for your guests is extremely important and one that our team takes most seriously.
To enable your dining experience to be as enjoyable as possible and for your party to go smoothly we have the following guidelines:
Parties of 10 or more guests:
Our head chef will offer you a variety of Set Menus of three or four courses. We will be happy to discuss these with you to help you make your choice.
Menu choice and final number of diners should be confirmed one week in advance.
The Hare also specialises in part or full
day exclusivity of the restaurant, whether for private or
business use by providing personalised set-ups and wireless
internet access.
